The all new Ball book of canning and preserving : over 350 of the best canned, jammed, pickled, and preserved recipes.
Record details
- ISBN: 9780848746780 (paperback)
- Physical Description: 368 pages : colour illustrations ; 24 cm
- Edition: First edition.
- Publisher: New York, NY : Oxmoor House, 2016.
- Copyright: ©2016
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Canning and preserving. Food > Preservation. |
Genre: | Cookbooks. |
Available copies
- 1 of 2 copies available at South Central Regional Library.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Manitou Library | 641. 42 Bal (Text) | 36620001676728 | Adult Non-Fiction | Volume hold | Checked out | 2025-01-29 |
Winkler Library | 641. 42 All (Text) | 35864002109690 | Adult Non-Fiction | Volume hold | Available | - |